1. What you will do:

• Manage and operate office facilities to ensure a neat and convenient working environment;
• Oversee and run the Pantry - Khom to support employees’ daily needs;
• Manage and monitor budgets to ensure transparent and reasonable spending;
• Support internal events, corporate communications, and culture activities;
• Assist in organizing teambuilding and team engagement activities;
• Handle data entry, compile information, and prepare reports as assigned;
• Perform other administrative tasks as required by the manager

 2. What you will need:

• Bachelor’s degree;
• Background knowledge in reception, hospitality, or F&B is a plus;
• Experience in customer service or client-facing roles;
• Proficiency in Microsoft Office (Word, Excel, PowerPoint);
• Strong communication skills with a professional, polite, and detail-oriented manner;
• Responsible, proactive, and eager to learn

APPLY HERE