1. JOB DESCRIPTION:

• Manage and maintain employee timesheets (attendance, leaves, contracts)
• Organize and file supplier invoices, receipts, and purchase orders
• Coordinate with kitchen and operation manager for supply needs
• Maintain vendor and supplier databases
• Follow up on maintenance issues (AC, plumbing, electrical, wastage)
• Work with HR to assist with government licensing, renewals, and inspections
• Help with onboarding of new hires (documents, orientation)
• Work with HR to relay internal communications to team members
• Work with HR to track visa, work permit, or insurance expiry dates of International Staff
• Deal with suppliers, service providers, and local authorities

• Good English because you will work directly with foreigners.
• Candidates with experience in purchasing and administration in the restaurant and hotel environment are preferred.
• Hard-working, agile, progressive and able to withstand work pressure.
• Availability of after-hours support upon request.
• Strong Communication skills 

• Salary: 10-12 million + Monthly gasoline lunch allowance + Service charge
• Pay social insurance according to state regulations
• Periodic health check-up package
• Annual travel
• Participate in holiday events
• The environment is young, dynamic, and improves English very well because of the English environment.

4. HOW TO APPLY: